[ale] [OT]: Better packing material than whipped cream?

Robert L. Harris robert.l.harris at gmail.com
Mon Jan 27 23:23:35 EST 2014


Ok, my son is doing the egg drop in high school physics.  He has a good
plan but is limited by a 100gram weight limit.  He's thought of using
whipped cream (frozen with dry-ice before drop) to act as a shock absorber.
 I'm concerned with it breaking down and just becoming slush while he
waits.  Anyone have any good suggestions?

Robert

-- 
:wq!
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Robert L. Harris

DISCLAIMER:
      These are MY OPINIONS             With Dreams To Be A King,
       ALONE.  I speak for                      First One Should Be A Man
       no-one else.                                     - Manowar
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